Rashim's kitchen
CHF 16.50
Soya Keema Matar is a protein-rich dish with minced soya granules and green peas in a spiced tomato gravy. It’s aromatic, flavorful, and nutritious.
Soya granules, green peas, onions, tomatoes, garlic, ginger, cumin, coriander, turmeric, garam masala, red chili powder, salt, and vegetable oil.
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