Rashim's kitchen
CHF 17.50
Gobi Manchurian is a tangy and crispy dish with cauliflower florets tossed in a flavorful Manchurian sauce. It’s a delightful Indo-Chinese fusion.
Cauliflower, garlic, ginger, green chilies, soy sauce, tomato ketchup, vinegar, cornstarch, spring onions, salt, and vegetable oil.
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